About White Deer Damascus Steel 9.375in Paring Chef Blade Cutlery DIY Handle
The blade of the White Deer Forged Serrated Bread Knife is a hand forged steel, with a steel quality of 1095 to 15N20 high carbon Japanese steel. 200 layers, and the heat treatment or hardness is 55-60 HRC Rockwell scale. This blank handle of this White Deer Forged Serrated Bread Knife is full tang, with half Damascus steel blade and half high carbon steel tang. This knife has one of the best blades on the market, so make sure not to miss out! This knife is a must have for any chef or cooking enthusiast! For display use.
