Classic Santoku Knife (Blue)
About Classic Santoku Knife (Blue)
The most commonly used Knives in the kitchen. 6.5" knife is perfect for Precision cutting and easy food pr. Tough, sharp cutting blade with kullens glides through foods. High-carbon steel with non-stick resin coating. Hand washing recommended.
Classic Santoku Knife (Blue) For Sale
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Specifications |
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|---|---|---|---|
| Brand | Silvermark | ||
| Category | Chef Knives & Japanese Chef Knives | ||
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