Kanetsune Kengata
About Kanetsune Kengata
The Kengata from Kanetsune Knives features a San Mai steel blade, Constructed with Takefu-Shiro-2 High carbon core, sandwiched between two pieces of SUS410 Stainless shells, and features comfortable wood scales. FeaturesSan Mai constructed blade has amazing edge retention and sharpnessThe red plywood handles are very comfortable and easy to cleanSheepsfoot blade profile helps with chopping and slicing foodMade with Japanese San Mai steel, the Kanetsune Santoku is a fantastic option for all your kitchen cutting taSKS. Japanese Takefu-Shiro-2 is known for it's fantastic edge retention and durability. The gentle sweep of the blade makes chopping, dicing and mincing a breeze. Comfortable wooden handles allow for superb control of the blade and is comfortable in hand.
Kanetsune Kengata For Sale
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$37.95
$26.57
$34.16
Specifications |
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|---|---|---|---|
| Brand | Kanetsune | ||
| Category | Fixed Blade Knives | ||
| Overall Length | 11.75" | ||
| Blade Length | 7.00" | ||
| Cutting Edge | 7.00" | ||
| Blade width | Unknown | ||
| Blade Thickness | Unknown | ||
| Blade Material | Damascus | ||
| Hardness | Unknown | ||
| Blade Style | Sheepsfoot | ||
| Finish | Bead Blast | ||
| Edge Type | Plain | ||
| Handle Length | 4.20" | ||
| Handle Width | Unknown | ||
| Handle Thickness | Unknown | ||
| Handle Material | Wood | ||
| Color | Brown | ||
| Frame/Liner | Unknown | ||
| Weight | 6.00 oz. | ||
| User | Right Hand, Left Hand | ||
| Knife Type | Fixed Blade | ||
| Model | Kengata | ||
| Model Number | KC352 | ||
| Country of Origin | Japan | ||
| Best Use | Kitchen | ||
| Product Type | Knife | ||
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Kanetsune Kengata Questions and Answers
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