Kanetsune Santoku Kitchen Knife Plywood (6.5" San Mai) KC350
About Kanetsune Santoku Kitchen Knife Plywood (6.5" San Mai) KC350
The Santoku from Kanetsune Knives features a San Mai steel blade, Constructed with Takefu-Shiro-2 High carbon core, sandwiched between two pieces of SUS410 Stainless shells, and features comfortable wood scales. FeaturesSan Mai constructed blade has amazing edge retention and sharpnessThe red plywood handles are very comfortable and easy to cleanSantoku blade profile helps with chopping and slicing foodMade with Japanese San Mai steel, the Kanetsune Santoku is a fantastic option for all your kitchen cutting taSKS. Japanese Takefu-Shiro-2 is known for it's fantastic edge retention and durability. The gentle sweep of the blade makes chopping, dicing and mincing a breeze. Comfortable wooden handles allow for superb control of the blade and is comfortable in hand.
Kanetsune Santoku Kitchen Knife Plywood (6.5" San Mai) KC350 For Sale
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Specifications |
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|---|---|---|---|
| Brand | Kanetsune | ||
| Category | Fixed Blade Knives | ||
| Overall Length | 11.25" | ||
| Blade Length | 6.50" | ||
| Blade Material | Damascus | ||
| Hardness | 61-62 RC | ||
| Blade Style | Sheepsfoot | ||
| Blade Grind | Flat | ||
| Finish | Bead Blast | ||
| Edge Type | Plain | ||
| Handle Length | 4.75" | ||
| Handle Material | Wood | ||
| Color | Red | ||
| Weight | 6.98 oz. | ||
| User | Right Hand, Left Hand | ||
| Knife Type | Fixed Blade | ||
| Model | Santoku | ||
| Model Number | KC350 | ||
| Country of Origin | Japan | ||
| Best Use | Kitchen | ||
| Product Type | Knife | ||
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